Although it is not very soluble in water, it makes a great emulsifier. Depending on temperature and hydration, its phospholipids can form lamellar structures, micelles, bilayer sheets, or liposomes in aqueous solution. This produces a surfactant that is typically categorized as amphipathic. Lecithin is marketed for use in food, as a feed supplement, and in medicine. Your go-to source for soya leithin that satisfies the varied demands of the industry Tradeasia International Pte. Delivery Buy soya lecithin is seamless and dependable because of our vast distribution network. Collaborate with us and take advantage of our outstanding customer service and high product quality.